FAQs

  • Yes we do! Sign up and join the tiny coffee club to get access to community only benefits and promotion.

  • Yes, we have a flat islandwide delivery fee of $12 for all orders.

  • We deliver every Wednesday and Friday between 10am - 12pm. Please note that orders must be placed by 7pm the day before for next day delivery. If you wish to place an advance order for a particular Wednesday / Friday, please leave a note at checkout under “Delivery Instructions”.

  • Unfortunately, we only offer shipping within Singapore at the moment. We are working towards expanding our shipping options to reach coffee people around the world in the future.

  • We take great pride in delivering the best product we possibly can to our customers. However, if you you encounter any issue with your item or are unhappy with your purchase, do contact us within 14 days for us to assist you in finding a satisfactory solution. Do take note that perishable items such as roasted coffee beans and cold brews are NOT eligible for a refund unless the product is defective and these will be reviewed on a case by case basis.

    You may find our full returns policy here.

  • Do not fear, our dedicated coffee rescuers (Joy & Wanying) are here to help. Simply reach out to us via email or instagram for personalized advice and we’ll have you back to brewing the best coffee at home in no time!

  • Just like food preferences, there isn’t a one size fits all for coffee. Tastes and brew profiles are highly subjective and likewise there aren’t any “right” or “wrong” ways to brew a cup of coffee, you’re free to experiment with what works best for you!

    That being said, we have come up with a bunch of brew guides based on how we like to brew at the tiny coffee shop here and we also frequently discuss all things coffee through our blog posts here.

  • Absolutely! We are always on the lookout for like minded folks to partner with. We offer wholesale prices for cafes, restaurants and other business. Kindly drop us an inquiry at hello@maxicoffeebar.com to discuss your specific requirments and receive more information.

  • We wouldn’t sell them if they weren’t :) Each bag of coffee is stamped with the roast date on the label.


    that being said, do note that roasted coffees typically need to be rested for a period of 10-14 days for their flavours to fully develop.

  • Weekdays: 8am – 5pm
    Weekends: 9am – 5pm

    *Closed on Mondays

  • Unfortunately our bar is too small at present to accommodate reservations. For this reason, we kindly ask our tiny coffee bar community for your understanding and being mindful of other guests by not hogging seats, especially during peak periods and weekends :)